Arthur Bryant's meat and rib rub allows the avid as well as the recreational cook to barbeque just like its done at world famous Arthur Bryant's barbeque in Kansas City- the barbeque capital of the world. Sprinkle on liberally and rub in one hour or so before cooking on all types of meats- beef, ribs, pork, poultry and fish. Sprinkle again during cooking 2 to 4 times depending on the meat and your taste.
- Brand Name: Arthur Bryant's
- Flavor: Meat & Rib
- Product Type: Seasoning Rub
- Container Size: 6 oz
- Packaging Type: Bottle
- Number of Servings per Package: 170
Comment